The gauge plate and carriage interlock feature, standard, prevents the carriage tray from being removed unless the carriage is in the home position (pulled all the way to the front) and the gauge plate is closed. When the carriage tray is tilted horizontally, the slicer will turn off if it has not previously been turned off. The home start feature, standard, requires the carriage to be in the home position before the slicer can be started. Please include the name of your business and a good contact telephone number. Please inspect your product once your receive it for any damage.
IF USED EQUIPMENT IS GAS, WATER, 208 VOLTS OR HIGHER, OR 3 PHASE ELECTRICAL, IT MUST BE INSTALLED BY A PROFESSIONAL RESTAURANT EQUIPMENT TECHNICIAN WHO IS LICENSED IN YOUR STATE. IF YOU CANNOT PROVIDE PROOF I. The item "HOBART MANUAL MEAT SLICER MODEL # 2812" is in sale since Tuesday, July 30, 2019. This item is in the category "Business & Industrial\Restaurant & Food Service\Commercial Kitchen Equipment\Food Preparation Equipment\Commercial Meat Processing Equipment\Meat Cutters & Slicers".The seller is "budgetequipments" and is located in Dearborn, Michigan. This item can be shipped to United States.