Used Commercial Kitchen Equipment

SOUTHERN PRIDE Smoker Oven MODEL SC-200 SMOKE CHEF

SOUTHERN PRIDE Smoker Oven MODEL SC-200 SMOKE CHEF
SOUTHERN PRIDE Smoker Oven MODEL SC-200 SMOKE CHEF
SOUTHERN PRIDE Smoker Oven MODEL SC-200 SMOKE CHEF
SOUTHERN PRIDE Smoker Oven MODEL SC-200 SMOKE CHEF
SOUTHERN PRIDE Smoker Oven MODEL SC-200 SMOKE CHEF
SOUTHERN PRIDE Smoker Oven MODEL SC-200 SMOKE CHEF

SOUTHERN PRIDE Smoker Oven MODEL SC-200 SMOKE CHEF
The SC-200 operates very similarly to our gas smokers. It uses woodchips instead of wood logs and electric elements instead of gas. To operate you simply set the time and temperature you want to cook at and load your product. This unit has a little more cooking flexibility than the DH-65 Model. All 304 Stainless Steel Construction. Thermostatically controlled, fully insulated cabinet provides low energy consumption.

BBQ pit, smoker, cold smoker, roasting oven & holding oven. Comes standard with (5) 18" x 26" food racks on slides. Large capacity and versatile food racks for cooking whole chickens, halves, quarters or a wide assortment of large cuts of meat such as whole turkeys, prime rib, hams, shoulders, beef rounds. A Vortex Convection air system insures temperature uniformity and even cooking. This feature reduces cooking time, reduces shrinkage, retains moisture and allows cooking at a lower temperature.

150 degrees, you can hold product for hours without loss of quality. Smoking feature with compact internal smoking element for the burning of any hardwood chips for producing authentic smoked and barbecued products. Different flavors of wood change the smoke profile on your product. Hickory, pecan, mesquite, apple all compliment the product differently. Cold Smoking Feature -- By leaving the main element off, the 300 watt smoking element allows for easy cold smoking operations. The 4,500 watt main heating element heats the smoker cabinet to cook the product. The convection fan draws the heat from the element and circulates it throughout the cabinet. The digital thermostat allows for cook temperature selection between 80° to 325°F, cook time, and hold temperature, and will maintain consistent temperature throughout the cook cycle.

300 watt internal smoker element. A dual woodchip box with a compact electric element allows the application of smoke to the product. 2 1/2 grease drain pan. Dimensions: 56 1/8 tall, 25 3/8 wide, 33 deep.

120/208V or 120/240V 1 phase available. (4 wire connection), 4.5 kW.

Electrical cord and plug not provided. Must be installed under a vent hood.

Contact local code officials and a commercial kitchen ventilation contractor prior to installation. ETL, cETL, ETL sanitation to NSF STD 7.

Made in the USA: Every Southern Pride smoker is manufactured in our 117,000 square foot facility in Alamo, Tennessee. The item "SOUTHERN PRIDE Smoker Oven MODEL SC-200 SMOKE CHEF" is in sale since Saturday, May 12, 2018. This item is in the category "Business & Industrial\Restaurant & Catering\Commercial Kitchen Equipment\Cooking & Warming Equipment\Outdoor Barbecue & Smokers". The seller is "gvillalobos10" and is located in San Antonio, Texas. This item can't be shipped, the buyer must pick up the item.

  • Brand: Southern Pride
  • Model: SC-200
  • Type: Oven
  • Country/Region of Manufacture: United States
  • MPN: Does Not Apply


SOUTHERN PRIDE Smoker Oven MODEL SC-200 SMOKE CHEF